This drink is a warm beverage, ideal for breakfast or a snack, full of nutrients and easy to prepare.
Ingredients:
2 tablespoons of Banavital green banana flour
2 cups of water or milk (you can use almond milk, coconut milk, or your preferred type)
1 teaspoon of ground cinnamon
1 tablespoon of honey or sweetener to taste (optional)
A pinch of salt
1/2 teaspoon of vanilla extract (optional)
Preparation:
Prepare the mixture:
Peel the banana and cut it into pieces.
In a blender, add the chopped banana, Banavital green banana flour, water or milk, cinnamon, honey (if using), a pinch of salt, and vanilla extract.
Blend everything until smooth and well combined.
Cook the colada:
Pour the mixture into a pot over medium heat.
Cook, stirring constantly with a wooden spoon to prevent lumps from forming.
Let the colada simmer for about 5-8 minutes, until it thickens and reaches a creamy consistency.
Serve:
Remove from heat and let it rest for a minute.
Serve the colada hot in cups, and if desired, you can sprinkle a little more cinnamon or add extra honey on top.
Enjoy this Banana Colada with Banavital Green Banana Flour! It’s a nutritious, gluten-free, and delicious option for any time of the day.



